Barbecuing in the winter isn’t any different than in the summer when you live in sunny San Diego. So that means we enjoy testing out various marinades with our meats. This hatch green chile marinade is delicious and super simple! Just grab a bottle and pour over chicken legs for a delicious...
You’ll start to notice that I’ve become slightly obsessed with cauliflower. Roasted, sauteed, steamed, barbecued. I love it in so many ways! Plus? It’s so versatile that I can create faux dishes that act like the carb dishes I love. Including one of my favorite comfort foods:...
Heading to Chick-fil-A and want to make sure you’re still on plan? Check out these low-carb menu options: Chick-Fil-A Low Carb Options Breakfast:2 scrambled eggs– 2g Carbohydrates 2 bacon slices– 0g Carbohydrates Total Carbohydrates: 2g2 scrambled eggs– 2g Carbohydrates 1...
I never thought of myself as being addicted to sugar. I could limit my sugar intake and only give in to sweets every once in a while. I didn’t overdo it or binge on desserts every day. But that wasn’t true. There were times when my husband would make a pan of brownies with my daughter...
Perhaps one of the favorite things I love about this WOE is my daily cup of BPC (Bulletproof Coffee). I’m a coffee lover (I’m also a wine lover but we’ll chat about that later) and starting my morning with a cup of joe makes it possible for me to tackle the day without being a...
